K&K Keramik Beech Wood Sauerkraut Cabbage Stomper

Featuring the K&K Keramik Beech Wood Sauerkraut Cabbage Stomper!

This sauerkraut cabbage stomper / smasher is used to smash the cabbage into the crock. It made in the traditional German style.

The Cabbage Smasher mixes in the salt and extracts the natural juices from cabbage. This creates the brine.

You could use a mallet or your hand, but the smasher is easier and safer.

For sauerkraut or kimchi, place about 1.5" to 2.0" of shredded cabbage into fermenting crock, sprinkle with some sea salt and then start pounding on it with your smasher. Not too hard, just enough to smash the leaves.

This will create natural juices that form the brine to ferment your shredded vegetables. Place another layer of cabbage on top of the other and repeat the process.

Specifications -

Dimensions: Overall Length is 23 5/8", Handle Length is 19 3/4",

* Head Diameter is 2 3/8", Handle Diameter is 1.0"

* Imported from Germany

* Made of Czech Republic Premium Beech Wood

Shipping is usually $8 for UPS Ground to locations in the 48 contiguous states. Additional shipping costs will apply to international locations, Hawaii, and Alaska.

Questions? Give me a call at 503-771-3904 or email mike (at) therawdiet.com ; Office hours are between 9am and 9pm, seven days a week.

Best Regards,

Mike Snyder store owner